AGRI
-associates
Memphis Office
Dick Thompson
dick@ag-jobs.com
Memphis, TN 38120
Phone: 901-757-8787
Open Position Titles for Meat & Food Industry
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Click a Job Title to view its Summary below.
Geographical Area
Job Title
Ref #
Mid-Atlantic
Supervisor - Edible Oils
08-126
Lead and manage the oil refinery production staff and business. Requires 3+ years of experience involving manufacturing, quality control safety and environmental - requires experience involving refined oils - edible oils not petroleum. Requires a bachelor's degree - Mid-Atlantic location - excellent company.
Ref # 08-126
Southeast
Assistant General Manager.
06-446
Will assist the General Manager in production and maintenance of a rendering plant located in the Southeast. Salary to $125,000. Requires 5+ years in poultry, meat or feed ingredient production/processing at superintendent level or above and have managed at least 50 employees. Must have good mechanical aptitude.
Ref # 06-446
Mid-Atlantic
Mechatronics Technician
06-462
Will service and maintain robotic palletizers, conveying systems, etc. in a large commercial egg operation in the Mid-Atlantic. Salary to upper $70's. Requires 2+ years in maintenance or tech service working with robotics and conveying systems. Prefers Associate's degre or Vo-Tech degree, but will consider experience in lieu of.
Ref # 06-462
Southeast
Maintenance & Facilities Mgr.
06-472
Will manage overall maintenance department in the cattle slaughter and processing plant in the South. Salary open depending on experience plus bonus program. Requires 15 years in plant maintenance to include 5 years in cattle slaughter plant and 3 or more years as maintenance manager. Must have extensive knowledge of PLCs, ammonia refrigeration, pneumatics and boilers.
Ref # 06-472
Southeast
Electrical Supervisor or Supt.
06-420
Supervisor will supervise 2 electrical technicians in this broiler processing plant Superintendent will manage 4 techs in overall electrical maintenance. Salary to $60,000 for supervisor or $70,000 for superintendent. Southeast location. Must have at least 2 years in food plant electrical maintenance to include 1 or more years at supervisor or manager level.
Ref # 06-420
Minnesota
Extrusion Operator
11-186
Will set up and operate an extrusion machine that produces human snack foods. Need to have some experience in machine operation, preference give to extrusion experience. Excellent hourly pay and bens on the night shift.
Ref # 11-186
Southeast
Debone and Fab Manager
06-473
Will manage 4 supervisors and 75 hourly employees in deboning and fabrication in beef slaughter and processing plant in the South. Salary to $115,000 plus bonus. Requires 10 or more years in beef fabrication with knowledge of every cut of beef and how to remove it from the carcass. Must have good track record of yield efficiency.
Ref # 06-473
Mid-Atlantic
Quality Assurance Technician
06-470
Will monitor sanitation programs, perform analysis of ingredients and finished products, assist with internal audits, etc. for the commercial bakery in the Washington D.S./Baltimore area. Salary to $80,000 plus relocation assistance. Requires degree and 1 or more years in quality assurance in the food or beverage industry. Must have experience in quality testing.
Ref # 06-470
Southeast
Quality Assurance Supervisor
06-434
Will supervise 4 Q.A. techs in this cattle slaughter operation in the South. Will oversee HACCP program and Q.A. functions. Salary to $80,000. Requires degree and 2 years in Q.A. supervision in a beef, pork or poultry slaughter operation. Must be HACCP certified.
Ref # 06-434
