AGRI
-associates
Memphis Office
Dick Thompson
dick@ag-jobs.com
Memphis, TN 38120
Phone: 901-757-8787
Open Position Titles for Poultry Industry
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Click a Job Title to view its Summary below.
Geographical Area
Job Title
Ref #
Eastern
Poultry Service Technician
06-451
Will work with contract poultry farms monitoring bird health, feed conversions, etc. NC location. Salary to $50,000. Requires high school degree and 1 or more years in poultry production or will consider a recent college grad interested in live production.
Ref # 06-451
South Central PA
Flock Service Coordinator
08-084
Plan, develop and implement programs both technical and managerial to optimize performance and cost efficiency of pullet growing and egg production. Requires related experience in poultry management - working knowledge of bird health and nutrition, flock management and production practices. South Central PA
Ref # 08-084
South Central PA
Production Supervisors
08-009
Manage live production, egg processing and other areas of poultry processing facilities. Entry level openings and openings for experienced individuals involving live poultry production, egg processing, etc. South Central PA.
Ref # 08-009
Eastern
Live Operations Manager
06-449
Will oversee the live operations, feed mill and live haul for this poultry operation in the South. Salary to mid $100's plus bonus and vehicle. Requires 10+ years in broiler, turkey or duck live operations including oversight of growout, feed mill and live haul. Degree preferred, but will consider experience in lieu of.
Ref # 06-449
West
Production Cost Accountant/Commodity Buyer
01-804
A multi-task position for large poultry operation in handling financial data for production departments and managing supply chain of grain and feed from buying commodities to delivery. Also work with accounting team in completing monthly closings. 5 years experience. Must have degree in related skills. Salary: $80-100k. Western location.
Ref # 01-804
Mid-South
Maintenance Supervisor
06-432
Will supervise 7 maintenance techs on second shift in this broiler processing plant in the South. Salary to mid $60's. Requires 1 or more years in maintenance supervision in a broiler, turkey or duck processing plant.
Ref # 06-432
Southeast
Live Hang Supervisor
06-422
Will supervise 18 hourly employees on day shift in live hang department of this broiler processing plant in the Southeast. Salary to mid $60's. Requires 1 or more years in first processing supervision to include 6 months or more in live hang.
Ref # 06-422
Southeast
Production Supervisor
06-326
Will supervise up to 15 hourly employees on first or second shift in this broiler processing plant. Southeast location. Salary to mid $40's. Requires 1 or more years in poultry plant supervision in first or second processing.
Ref # 06-326
Southeast
Par Fry Supervisor
06-452
Will supervise 14 hourly employees in the par fry department of this poultry plant in the South. Salary to upper $60's. Requires 1 or more years in poultry or meat further processing to include some cooking. Must have supervisory experience.
Ref # 06-452
Southeast
Plant Supervisor
06-296
Will supervise up to 20 hourly employees in poultry further processing. Southeast location. Salary to $60,000. Requires 1 or more years in poultry further processing supervision with knowledge of SQF and HACCP.
Ref # 06-296
Southeast
Shipping Supervisor
06-413
Will supervise 8 employees in inventory control and shipping on the day shift in this broiler processing plant in GA. Salary to upper $40's. Requires 1 or more years in shipping supervision in a poultry or meat plant.
Ref # 06-413
Mid-South
Evisceration Supervisor
06-430
Will supervise evisceration line on second shift in this broiler processing plant in the South. Salary to low $50's. Requires 1 or more years in evisceration supervision in a poultry plant.
Ref # 06-430
Great Lakes
Second Processing Manager
06-412
Will manage 300+ employees on day shift in this broiler processing plant. Will oversee cut up, debone, WPL, shipping, etc. Competitive compensation package. Requires degree and 4+ years in poultry processing with emphasis in second processing or 6+ years without degree. Must have at least 1 year's experience managing other salaried employees.
Ref # 06-412
